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Can doing the right thing still deliver commercial results?
Our November Future Food Movement Expert Event will bring together senior voices from across the food industry to explore what credible commercial leadership looks like in practice – and how leading businesses are aligning profit with purpose under growing pressure on cost, regulation and consumer trust.
Hear from Ali Cargill, regenerative farmer at Pitt Farms Ltd and member of the Rural Economy Research Group in the House of Lords, Phil Gowland, Commercial Director and Director of Health at Whitworths and Susan Thomas, Independent Consultant, Future Food Movement Strategy & Insight Coach and ex Senior Director Sustainability at Asda.
Together with Industry & Engagement Director, Louis Bedwell, they’ll share practical perspectives from field to boardroom on how businesses can embed responsibility into core strategy –balancing short-term commercial realities with long-term sustainable growth.
This session will spotlight the leaders turning ambition into delivery, proving that responsible growth is not a side project but a commercial advantage.
This exclusive event is one of the many ways Future Food Movement members gain an edge:
- Cutting-edge knowledge to stay ahead of regulation, risk, and disruption
- A trusted network of leaders and innovators driving change across the system
- Practical tools and resources to accelerate progress on climate and health goals
WHAT IS AN EXPERT EVENT?
Peer networking, community building and knowledge transfer events with experts in the room. Recorded and available On Demand for our community to access anytime. Each session includes a safe space for the Membership Network to ask questions.
This is an interactive event, and it would be great for the speakers if you have your cameras turned on.
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