Jeremy is a regenerative farmer managing a mixed family farm in Norfolk, combining arable crops, beef, pigs, and agroforestry. Jeremy spent 12 years in Paris working in television as an editor, cameraman, executive producer, and presenter. Now back on the land, he grows for Wildfarmed and sells all livestock through the farm shop. Passionate about sustainability and education, Jeremy uses the farm as a platform to engage the local community, fostering awareness of farming, food production, nutrition, biodiversity, and the challenges of climate change.